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Hello there!

My name is Eva. I am an Atlanta transplant from the SF Bay Area. I have a passion for food. This is a place to document my all of my food-related thoughts so that I no longer have to exhaust my husband’s ears out when he comes home from work. I love reading up on the latest local restaurants, food trends, recipes, and cooking. I often unknowingly incorporate random food-related facts I have learned into everyday conversations with my friends and family. I then become embarrassed when they are shocked by my excitement and the amount of information I have learned. This is another reason for me to have a place here to get-it-all-out.

I am a stay-at-home mom to my two darlings most of the time. Once in awhile, I will work at my old job at a local hospital so that I can get a mental break. While I love my children with all of my heart, it is true as they all say- that being a mom is tough. I am yet at another junction of my life trying to rediscover myself.

This is a place to be an optimist, to share life through my kitchen, and my passion for food.

Contact me at theoptimistkitchen {at} gmail.com


Unless stated otherwise, all contents and photos of this blog belong to me. Please email me if you would like to use any of my photos. I don’t mind you using my recipes, but please link back to the appropriate recipe page. Thanks!


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